Buffalo chicken spaghetti squash. It warm delectable goodness and just the comfort food I needed today.
So what's for dinner?
- Thread starter Sweetleaf
- Start date
I'm leaning toward tomato soup and grilled cheese. But I often completely surprise myself once I get out to the kitchen.
Dinner at my in-laws with corned beef, boiled cabbage & potatoes and a mustard sauce that was a wee bit too sweet for my tastes. And salad.
I brought homemade sweet potato pie
I brought homemade sweet potato pie
I uncovered four beautiful veal shanks when I was stuffing the freezer full of homemade sausage, so tonight was osso bucco, with enough left over for a rather high-end lunch later this week.
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With the plan:
Yesterday's leftover steamed silverbeet and carrot-and-parsnip mash will feed chum 1 on Tuesday. Today's (Sunday) leftover satay and salad will feed chum 2 on Tuesday and visitor on Wednesday. Today's excess leftover rice will be used for tomorrow's veggie fried rice. Tuesday I'll make burgers -- no leftovers. Leftover veggie fried rice will feed chum 1 on Tuesday and us on Wednesday. Yesterday's leftover pasta with fresh pesto will feed chum 2 and Wed visitor, with the latter also getting spicy prawns.
That's my cooking sorted till Thursday!
Yesterday's leftover steamed silverbeet and carrot-and-parsnip mash will feed chum 1 on Tuesday. Today's (Sunday) leftover satay and salad will feed chum 2 on Tuesday and visitor on Wednesday. Today's excess leftover rice will be used for tomorrow's veggie fried rice. Tuesday I'll make burgers -- no leftovers. Leftover veggie fried rice will feed chum 1 on Tuesday and us on Wednesday. Yesterday's leftover pasta with fresh pesto will feed chum 2 and Wed visitor, with the latter also getting spicy prawns.
That's my cooking sorted till Thursday!
One of dill pickle mac & cheese or Thai coconut butternut soup will be made. Haven’t decided yet. Will buy ingredients for both today, make one tonight, make the other mid-week.
Salad with greens, shredded carrots, a packet of thai chili flavored tuna and a tossed together pseudo-thai viniagrette dressing.
Sheet pan pork tenderloin glazed with honey and Dijon mustard, roasted along with new red potatoes and the last of my frozen garden beans from 2023.
I have leftover rice, a choice of proteins, eggs, peas and veggies. I'm thinking fried rice tonight.
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I am drawing a complete blank and have zero enthusiasm
I thawed some chicken thighs and gave the husband the option of chicken curry, chicken pot pie and chicken burritos. He chose the latter, and I'm secretly relieved because it's the easiest meal of the three.
That's what we're having!I am drawing a complete blank and have zero enthusiasm
I have free potatoes to use, and ham. Going to whip something up with that.
ETA: This looks tasty and easy. https://www.tasteofhome.com/recipes/scalloped-potatoes-with-ham/
ETA: This looks tasty and easy. https://www.tasteofhome.com/recipes/scalloped-potatoes-with-ham/
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Salad and too many buns. This weekend, I'm visiting Nashville for the 1st time, so I'll be overindulging there.
Due to a complete lack of motivation it's scrounge night. We have food and food-like ingredients
Roasted salmon, new potatoes and salad. With tiramisu cake for dessert.