I used to have friends here... went away for so long I don't know where they went. I still have one but he's not on here anymore.
I'm gaining friends here, want to be gained? I like your avatar. I have an original Yellow Submarine movie poster.
I used to have friends here... went away for so long I don't know where they went. I still have one but he's not on here anymore.
It is. And then there's me.
*glares at everyone*
I saw this earlier this year. It's scary.
And around Hanford, they're radioactive..... Russian thistle invasion!!!! Shouldn't there be some sort of congressional investigation about this?
It was my favourite movie as a kid. I'm game to be gained.I'm gaining friends here, want to be gained? I like your avatar. I have an original Yellow Submarine movie poster.
It was my favourite movie as a kid. I'm game to be gained.
It is. And then there's me.
*glares at everyone*
My mom played it for us as kids. I think I was 5 and my brother was 3... we grew up thinking it was a kids movie. (it was cartoons, and all cartoons are for kids, right??) Set in place my absolute love for cartoons. The indie movie theatre where I used to live had a cartoons and cereal buffet every spring break. Tons of fun.Cool! Nice to meet you, Jenn. I was in high school, my boyfriend was a theater manager. He gave me that poster and Wild in the Streets. Fun times.
"Pledged the table."...By the time she cleared and pledged the table, we had cut the cake! --s6
Here's cake with pie in, for those who can't make up their minds.
What mischief have thou wrought?
I like the colors but would have to pass on sampling the asparagus thing. Reminds me of those sandwich cakes that my mom used to make for her Bridge Club.
I like the colors but would have to pass on sampling the asparagus thing. Reminds me of those sandwich cakes that my mom used to make for her Bridge Club. I think they were called ribbon something. The layers were sandwich fillings like cheese salad, cucumbers, chicken salad. The frosting was mayo. Mom used to get all crazy with sliced pepper daisies as a garnish. Wow--maybe we should start a thread dedicated to Bridge Club foods of the 1950s. Petite Fours anyone?
Probably should have capped the p on Pledged. My first word choice was " Beheld the table" but wasn't sure everyone would get the pun. --s6
Well thank god for that! But seems like a lot of time spent in a kitchen. Like the Ribbon Sandwich Cake--asked my sister for the name of that one--some people just naturally feel at home in a kitchen, doodling around with spooky stuff like fondant. Not even sure what that is. Which is why I have kitchen resource people, like Vernie! And my sister, who actually has a drawer for baking parchment. Another kitchen mystery. Do you cook with it, or jot recipes on it, with a quill pen? --s6
Oh, also, I posted this someplace. These kind of recipes?
Oh, you must have a look at these: Gallery of Regrettable Food