LOL, but how do you really feel, Roxxsmom?
I probably eat fast-food 1-3 times a year, tops, and McD’s is not my preferred fast poison by any stretch. (I’d probably double my McPoison intake if there was an Arby’s close to me — love their curly fries! And their Reuben sandwich is surprisingly okay.)
But I’m curious to try making McFries at home some time. I have fond memories of those before they stopped using beef tallow to make them.
And I might try making a Big Mac some time, just to see how close it is to the real thing.