Yes, that seems right. Since these cooker liners are very thin, you'd want to tap gently on a non-stone surface or use a towel underneath to keep from denting the pot. A few drops should do to shake out the largest air pockets, as tiny air bubbles are desirable.

"Dough" here referring to standard cake or pancake batters. There are a ton of youtube videos if you want to explore recipes.

Love me some interesting translations...