Well......
It it were me.....
I'd take a tbsp or two of olive oil and throw it on a skillet. Then I'd take a handful of broc tops and slice off the tippy tops into a bowl. I'd then julienne a carrot and a scallion and toss them in.
I'd also take that frozen chicken breast, and a sharp knife and slice paper thin slices off that mutha until I had 3-4 ounces of chicken.
Then I'd heat up the pan and toss everything in and stir fry it for a few. Then I'd toss in a couple tablespoons of spicy salsa, get the whole thing real hot, remove it from the heat and load a couple of tortillas with the result.
Roll the tortillas around it and it should taste...
AWOBWOUSLWTLY WONDWERFWUL....
sorry...my mowf was fwullf...