YEAH! Happy St. Patrick's Day to you.
And no, despite my hubby's begging, I will NOT be making corned beef and cabbage. I hate cabbage - the smell of it, the texture, all of it. Ack. I will eat saurkraut occasionally, like on a reuben, and coleslaw, if it's GOOD coleslaw, but I'm pretty much turned off by boiled cabbage. I also destest Haggis and blood pudding.
Maybe I'll make a nice shepherds pie and call it a day.
I also hate Guinness. And I've had it in Dublin, half a mile from the brewery. Still don't like it. But then, I'm not a big beer drinker anyway. Although, I just found out that if you drink a Guinness, and you happen to be a nursing mother, you'll produce twice as much breastmilk.
Wish I had known THAT three years ago, when I gave birth to a ten pound baby and was beating my head against a wall trying to catch up with the little butterball.
As the plaque next to my door says "Ceade mile Failte"
Slainte!