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Cynthia Robinson
11-18-2008, 10:39 AM
Set oven to 350
1 can of whole sweet corn
1 can of creamed corn
1 stick of butter or margerine
1/4 cup of sugar
1/2 cup of milk
2 eggs ..beaten
1/2 teaspoon nutmeg
pinch of salt and pepper
4 tablespoons of cornstarch
pour all mixed ingredients in a greased baking dish bake for 45 min untill brown...cool then place in fridge for 2 hrs. ready to serve