Hi folks,
I'm ecstatic. I just emailed one of my favorite vegetarian chefs of all time about doing a story about her and she wrote back, offering me a place in one of her cooking courses plus help with recipes, info etc.
Now, I KNOW there are a few stories in this, but I'm a little unsure how to approach the pitch given that I actually haven't been on the course yet. I mean, what if it's a disaster?
Has anyone here had success pitching story ideas about courses or events that are taking place in the future?
Any thoughts on an angle? This is a vegetarian course in Bath, England. The chef also runs a restaurant. I know I can do a personal essay on the course itself, but I would think that more publications (particularly those in the US) would be interested in something a little more practical.
Any thoughts on publications that might be interested in this sort of thing?
Thanks for all your help,
Monica
I'm ecstatic. I just emailed one of my favorite vegetarian chefs of all time about doing a story about her and she wrote back, offering me a place in one of her cooking courses plus help with recipes, info etc.
Now, I KNOW there are a few stories in this, but I'm a little unsure how to approach the pitch given that I actually haven't been on the course yet. I mean, what if it's a disaster?
Has anyone here had success pitching story ideas about courses or events that are taking place in the future?
Any thoughts on an angle? This is a vegetarian course in Bath, England. The chef also runs a restaurant. I know I can do a personal essay on the course itself, but I would think that more publications (particularly those in the US) would be interested in something a little more practical.
Any thoughts on publications that might be interested in this sort of thing?
Thanks for all your help,
Monica